We Do Brunch!

9:00am-2:00pm Saturday & Sunday

The Line Up

What makes us special? Quite simply, we make everything here, from scratch. Our menu is a creative spin on traditional American classics, and everything has a story behind it. Ashley’s biscuit chili? That’s my wife’s fabulous chili recipe. Ray’s Short Ribs? I feel like that would be his (my Dad’s) favorite. Tot Stop? There’s a story there, too.

Mild—Medium—Hot—Honey Hot—BBQ
Three sliders on challah rolls with cheddar and onions
Wonton wrappers stuffed with prime rib, green peppers, onions, and pepper jack with chipotle aioli
Sounds crazy, right? Served with maple butter
All-beef franks dipped in house corn batter with spicy catsup and house made honey mustard
Hand dipped in beer batter with house fries and sausage gravy
Fried wonton chips, pepper jack cheese sauce, teriyaki chicken, peppers, and caramelized onions
Pepper Jack & Bacon with spicy catsup
Broccoli & Cheddar with ranch
Pepperoni & Mozzarella with ranch
Beer battered pickle spears with scratch 1000 Island
Stuffed with chicken, pepper jack, corn, cilantro, red peppers, spinach, black beans, and jalapenos served with chipotle aioli
Cheddar, lettuce, tomato, onion, brioche bun
Topped with pastrami, bacon, swiss, and coleslaw on a brioche bun
Topped with bacon, fried onions, cheddar, and house made BBQ sauce on brioche
Pastrami, swiss, and coleslaw with 1000 Island on a hoagie roll
Shaved prime rib, pepper jack sauce, house made fries, and coleslaw stuffed in a hoagie roll
Beer battered chicken breast, bacon, cheddar, and sausage gravy on brioche
Shaved prime rib and onions topped with mozzarella cheese in a hoagie roll with Au Jus and giardiniera
Grilled chicken breast, bacon, pepper jack, fresh lettuce, and chipotle aioli in a flour tortilla
Creamy blend of bacon, potatoes, chopped clams, and herbs
Slow simmered beef, peppers, onions, and tomatoes topped with a biscuit, pepper jack, and sour cream
Cup of soup and a small Caesar or Apple Salad
Caesar, romaine, parmesan, croutons
Add Chicken –4 Add Salmon –9
Mixed greens, sliced apples, shaved carrots, dried cranberries, feta, and candied walnuts in a balsamic mustard vinaigrette
Add Chicken –4
Mixed greens with chipotle aioli, grilled chicken breast, black beans, corn, bacon, and tomatoes topped with fried onions
Braised with Koffee Kolsch and root beer with white cheddar mashed potatoes and glazed carrots
House made crisped up on the flat top with a spicy catsup glaze, brown gravy, white cheddar mashed potatoes, and broccoli
Beer battered cod with house made fries and coleslaw
Griddled teriyaki glazed salmon with broccoli and white cheddar mashed potatoes
Beer battered chicken breast with sausage gravy, white cheddar mashed potatoes, and glazed carrots
Pepper jack cream sauce, chicken, bacon, and broccoli
Bacon, eggs, potatoes, peppers, fried onions, and pepper jack with a side of salsa and sour cream
Scratch biscuits with sausage gravy, 2 eggs, hash browns
Double battered chicken breast smothered in sausage gravy, 2 eggs, hash browns
Shaved prime rib, caramelized onions, peppers, and Pepper jack cheese with hash browns and toast
Peppers, onions, tomatoes, potatoes, and pepper jack with hash browns and toast
2 eggs, hash browns, bacon, and toast
English muffin topped with fried spam, poached eggs, and hollandaise with hash browns
Scratch biscuit topped with bacon, poached eggs, and hollandaise with hash browns
Ground chuck patty topped with swiss, hash browns, and a fried egg on brioche with fries
Flour tortilla stuffed with eggs, bacon, hash browns, chipotle aioli and cheddar with salsa and sour cream
Three slices of French toast sandwiched with chipotle raspberry jelly and peanut butter topped with maple butter and a side of bacon
Short stack with two eggs, bacon, and hash browns
Graham cracker waffle batter topped with warm cinnamon apples and maple butter with a side of bacon
11am-5pm MON-FRI  |  11am-4pm SAT & SUN
Redemption Rye, Sweet Vermouth, Bitters, and a touch of Port aged in white oak barrels a minimum of 300 days
Campari, Plymouth Gin, and Sweet Vermouth aged in white oak barrels for a minimum of 300 days give this Italian cocktail a smoky finish
Absolut Vodka, hefty dose of horseradish, Worcestershire, bloody Mix, crispy bacon, and a pickle
Skinny Girl Cucumber Vodka, basil syrup, Triple Sec, and lime juice with a splash of soda
Deep Eddy Lemon Vodka, fresh rosemary, fresh ginger, simple syrup, lemonade, and a splash of soda
Deep Eddy Ruby Red Vodka, basil syrup, fresh lime, and a splash of cranberry
1800 Silver, ginger beer, lime juice, and mint in a copper mug
Bird Dog Peach Whiskey, agave nectar, and pink lemonade with a fresh squeezed lemon
1800 Silver, agave nectar, prickly pear puree, and lime sour
Stella Artois (12oz) 5
Dos Equis Lager 5/9
Shock Top 5/9
Scottsdale Blonde 6/10
805 Blonde 5/9
Papago Orange Blossom 6/10
Guinness 7/12
Kiltlifter 6/10
Fresh Squeezed 6/10
Firestone Union Jack 6/10
Ballast Point Grapefruit Sculpin 7/12
Lagunitas IPA 6/10
Sonoran White Chocolate Ale 7/12
Coors Light 4/7
Miller Lite 4/7
Michelob Ultra 4/7
Bud Light 4/7
Coors Banquet 4
Miller Lite 4
Bud Light 4
Budweiser 4
St. Pauli Girl NA 4
Corona Premier 5
Corona Light 5
Modelo Especial 5
Guinness 6
Four Peaks Peach 5
Angry Orchard 5
Angry Orchard Rose 5
Ace Pear Cider 6
Ace Pineapple Cider 6
Ace Blood Orange Cider 6
Big Blue Van Raspberry 5
Achocolypse 6
Pizza Port Cook 6
Pabst Blue Ribbon 4
Huss Koffee Kolsch 6
Crown Royal 7.5
Gentleman Jack 9
JD Single Barrel 10
Pendleton 6
Tin Cup 6.5
Wild Turkey 7
WT American Honey 7
Dewars 7
Johnnie Red 8
Johnnie Black 10
Glenfiddich 18yr 26
Glenlivet 12yr 10
Macallan 12yr 16
Angel’s Envy 20
Bulleit 7
Knob Creek 11
Templeton 7
Forty Creek 7
Angel’s Envy 12
Baker’s 14
Basil Hayden 11
Blanton’s 12
Booker’s 16
Buffalo Trace 8
Bulleit 7
Eagle Rare 10 yr 9
Knob Creek 11
Maker’s Mark 8
Bushmills 6
Jameson 7
Jameson Caskmates 8
Hibiki Harmony 16
Toki 12